At Il Gallo Birichino, we believe that the best way to experience Tuscany is through its traditions, flavors, and hands-on activities. Our agriturismo offers a variety of unique experiences designed to immerse you in the local culture and lifestyle. Whether you're a food lover, a nature enthusiast, or simply looking for a peaceful escape, we have something special for everyone.
At Il Gallo Birichino, every experience is crafted with love, passion, and a deep respect for the land. Come and create your own Tuscan story with us.
We are located in the heart of the Mugello, a land rich in history and tradition, where every natural element tells its own story. We carefully cultivate the fruits of our land and transform them with passion into dishes that embody the authenticity of Tuscan cuisine. Each flavor is perfectly paired with local wines, offering a truly genuine and unforgettable culinary experience.
Il Gallo Birichino is housed in an ancient Tuscan farmhouse, surrounded by orchards, truffle grounds, and the enchanting landscape of the Tuscany.
Our agriturismo is a haven of peace and authenticity, nestled among hills and trails that showcase the beauty and heritage of this region. We invite our guests to embark on a journey through flavors and traditions, in a rustic, welcoming, and familiar environment. Every dish is born from the simplicity of the land and prepared with love, harmonizing perfectly with the unique atmosphere at Il Gallo Birichino.
We believe that traveling isn’t just about seeing new places; it’s about living them. True connection happens when you immerse yourself in the essence of a culture—the way people cook, shop, and treat the ingredients they hold dear. These small, authentic moments are what truly define a place, leaving a lasting impression far beyond the photos you take.
At Il Gallo Birichino, we offer more than just activities; we open the door to the heart of Tuscany. By joining our experiences, you’ll step into the rhythm of local life: picking fresh vegetables from the garden, hunting for truffles in ancient woods, learning age-old cooking techniques, and sharing stories around the table.
For us, food is more than a meal; it’s a story. Ingredients are more than resources; they are treasures. And every dish, every bite, is a celebration of the land, its people, and its traditions.
When you leave Il Gallo Birichino, you won’t just take memories—you’ll take a piece of the Mugello’s soul with you. Because in the end, it’s these authentic experiences that transform a journey into a meaningful adventure.
